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Craft Beer Brewed on-Site

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on tap

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JUST TAPPED!  “PHLYING A”  NEIPA--Azacca and Amarillo hops are prominently featured with a bit of Simcoe riding the tailwinds. This combination imparts intense tropical fruit and citrus character spritzed with lemon and shavings of grapefruit and tangerines. 7.2% ABV   18 IBU's  

PINEAPPLE PHLYING A – Small Batch, fruit additions

BLACKFROST – Oatmeal Milk Stout  Pale, caramel and chocolate malts along with oats and roasted barley provide a black roasty aroma and silkiness. While the late kettle additions of lactose(milk sugar) and nugget hops results in a sweet beginning and a slightly hoppy ending.  39.5 IBU’s 5.6% ABV

 INSTA-KARMA- Pilsner brewed with German Pilsen and Munich malts which provide a crisp and refreshing, though light bodied, malt sweetness. A delicate balance of spice and floral notes from the Northern Brewer and Saaz hops. 18 IBU's 5.1% ABV

1492 – American IPA A collaboration with AJ Ford of “Straight from the tap” blog.  Part of our single hop series, Columbus hops all the way, hence the name.  Kettle, Whirlpool and double dry hopped. 72 IBU’s 7.1% ABV

HATH NO FURY – Helles Lager   A traditional German Pale Lager. Brewed with German Noble Hops, Five different German malts and fermented with Bavarian yeast.  27.7 IBUS’s 5.5% ABV 

Lil G - GOSE- The original sour, dating to the 15th century in Goslar, a town in Eastern Germany. Brewed with salted water similar to the high salinity of the river Gose. Kettle soured with lactobacillus and spiced with coriander. Offering a refreshing sour, salty and tart finish. ABV 4.1% 11 IBU’s

RASBERRY GOSE- Small batch, fruit additions

SAWMILL SAISON- Brewed in Farmhouses during the cooler months in French speaking region of Belgium and stored until summer for consumption by seasonal workers(saisoniers). A soft malt character with hints of cloves and banana flavors from the Belgian yeast and English noble hops. ABV 7.6%  22 IBUs 

BREWERS SELECT - BRYN MAWR’S ESB  ...  Classic British style pale ale, brewed with Maris Otter, Medium Crystal and Amber malt.   Offering a smooth biscuity malt profile balanced with a subtle East Kent Golding hop presence. 34.3 IBU's  5.4% ABV

DARK DEACON - Doppelbock  A tribute to "Triple D" for his commitment of time and effort to the flock. Referred to as "Liquid Bread" by the Monks who originally brewed this style. Munich, Caramel and Roasted malts create a rich lager characterized by a malty sweetness with a note of Saaz hop bitterness. 7.2% ABV  21.7 IBU's

Kurant Cider Earth  A crisp blend of fermented apple juice dry hopped with 100% Mosaic hops. The hop character is light and not overpowering. ABV: 5.8%

22 OZ BOTTLES  Bourbon Barrel aged series check out our refrigerator by the front desk for current offerings.

4-pack cans – please see the refrigerator by the front desk for current offerings.


Wines are Being Updated….We offer Fero Vineyards and Pinnacle Ridge